Click HERE to RSVP to PROST
When: Thursday, December 5th - 11:30 AM - 1:30PM
RSVP Deadline: Friday, November 29, 2024
Where: La Quinta Resort & Club
49499 Eisenhower Drive
La Quinta, CA 92252
760 564 4111
The event will be held in the Adobe Grill, on the 2nd floor.
Parking:
Complimentary Self Parking & Valet Parking
Cost of Event:
Complimentary Self Parking
Discounted Daily Valet Parking @ $12.00 per car
Covered Valet Parking @ $45.00 per car
Menu:
Poached Pear Salad
Roquette Arugula, Frisée, Whipped Goat Cheese, Pomegranate Seeds & Mint Honey Dressing
Entrée – (make selection on RSVP)
Citrus Infused Frenched Chicken
Cajun Spiced Fingerling Potatoes, Charred Broccolini, Slow Roasted Tomato and Ancho Chili Glaze
Red Wine Braised Short Rib
Olive Mashed Potatoes, Roasted Brussels Sprouts, Baby Carrot and Caramelized Onion Demi Glaze
Blackened Cauliflower Steak (VEGAN)
White Bean and Kale Ragout, Sundried Tomato, Grilled Asparagus, Olive Tapenade and Warm Shallot Vinaigrette
Desserts– (selection will be made event)
Chocolate Raspberry Sacher
Raspberry Coulis, Manjari Ganache
Coconut Passion Fruit Tart
Citrus Gel, Dehydrated Meringue, Fresh Berries
Hotel Rooms:
A special room rate is available at La Quinta Resort & Club, please contact Robyn Gallagos directly to book. The rate is $199 per night and is available Wed. and Thursday nights. Local taxes are: 14% resort fee is: $35.00
Cut off date is Nov. 15, 2024, so get your bookings in now if you wish to stay. Robins email address is: robyn.gallegos@laquintaresort.com